June is Dairy Month! Local farmstands in Hadley, South Hadley, and Sunderland are celebrating with the Dairy Month Dairy Crawl! Visit the participating farmstands; Barstow’s Dairy Store and Bakery, McCray’s Country Creamery, Flayvors of Cook Farm, Maple Valley’s Hadley Scoop, North Hadley Sugar Shack and Market, and Smiarowski’s Farmstand and Creamery; and purchase an ice cream to get your Dairy Crawl … Read more
June is Dairy Month! Learn more about how dairy impacts our economy, planet, diet, land use, and how dairy farming connects us with heritage in the Pioneer Valley. Join the conversation with experts across all fields of dairy (get it?!). The Dairy Month Lecture Series is hosted by Barstow’s Longview Farm and Barstow’s Dairy Store … Read more
2019 marks Cabot Creamery Cooperative’s 100th year in operation – a century of commitment to the farmers in their co-op, the quality of their products, and the consumers who support Cabot. As a member farmer of the Cooperative, it’s a real joy to celebrate this milestone with our larger dairy team. Barstow’s Longview Farm has … Read more
May is National Salad Month and we are excited to feature our delicious homemade salads! Of course we offer salads year round here at Barstow’s. You can find Green Salad, Chef Salad, and Craisin Salad on our lunch menu. Our most popular lunch salad is our Taco Salad topped with Barstow’s farm raised ground beef. … Read more
Dairy Farms: Part of the Climate Solution | Must be the Milk According to the EPA, U.S. agriculture contributes 9% of the country’s greenhouse gas emissions. Half comes from animal production, the other half from crop farming. If we did away with animal agriculture, there would be only a 2.6% reduction in total emissions…. Why … Read more
Here on Barstow’s Longview Farm, we raise about 550 animals for dairy. But we also raise 20 steers each year for our Barstow’s Farm Raised Beef! The beef – ground, patties, steaks, and roasts, is exclusively sold at Barstow’s Dairy Store and Bakery and can be found in our freezer section. Burgers are not on our … Read more
Must be the Milk April 22, 2019 Climate change has challenged our society to adopt practices and technologies to cut fossil fuels, reduce emissions, and live more sustainably. With razor thin margins, farmers are being further tested. Our livelihood directly depends on a healthy economy, a healthy community, and a healthy planet. Here are a … Read more
The Massachusetts Department of Agricultural Resources (MDAR) offered a farm business planning course though the winter. I was fortunate to be able to take this course, giving me the skills to make my family’s farm more profitable and sustainable. And I was also fortunate to become acquainted with the Diemand family in my class. Tessa … Read more
Here at Barstow’s Longview Farm everybody has a personality so everybody has a name. Calves born around the same time have names that begin with the same letter. These calves were born in the last half of March. Congratulations to our Name the Calf Contest winners! Froyo by Megan West Ferdinand by Jocelyn Flicka … Read more
Last night was Barstow’s second ever Dinner & a Speaker event titled Rural Prosperity: how we lost it and how we get it back. A huge thank you to Dr. Holly Hanson, history professor at Mount Holyoke College, for her fascinating lecture! Dr. Hanson outlined four relationships that contribute to rural prosperity: Farmer and Nature … Read more