By Jim Kinney | April 7, 2020 MassLive At the 100-acre Calabrese fruit and vegetable farm in Southwick, the sweet corn is planted. Normally not a remarkable occurrence on a farm in April. But with the coronavirus and efforts to stop its spread disrupting nearly every aspect of every life, it’s remarkable that this one … Read more
By Jim Kinney | April 5, 2020 The Republican Dairy cattle naturally produce more milk in April than at other times of the year, a phenomenon called the “spring flush” that harkens back to the natural reproductive cycle. “It’s life as usual on the farm,” said Denise Barstow, a seventh-generation farmer and education and marketing … Read more
The Sustainable Business Network of Massachusetts has selected its Annual Sustainable Business of the Year Award winners. There were many nominations received and it is clear that Massachusetts is blessed with a large number of extraordinary businesses that merit recognition and have earned this honor. The Awards will be given at the annual Sustainable Business … Read more
Cindy Raymond recently discovered that dairy farming is packed with great math lessons—and she’s milking it for all it’s worth. Last summer, Cindy, who teaches Middle School math, visited her daughter Anli (Foote Class of 2015) at Mt. Holyoke College. They stopped by Barstow’s Longview Farm in Hadley, Massachusetts for lunch and ice cream at the dairy … Read more
PBS News Hour November 29, 2019 Watch: How these Massachusetts farmers are turning manure and food waste into power Transcript Judy Woodruff: In the final episode of our special series this week on food waste, we look at some innovative solutions being developed to deal with the growing problem of spoiled and surplus food in … Read more