Denise Barstow Manz 
National Farmers Day is observed every October 12. It is a day to reconnect with your agricultural roots, be thoughtful about your consumption, and thank your local farmers! The cotton undershirt on your back, the wool socks on your feet, and the meal on your plate – are all thanks to agriculture. Here at Barstow’s … Read more
Here at Barstow’s Longview Farm everybody has a personality so everybody has a name. Calves born around the same time have names that begin with the same letter. These calves were born in the first half of September. Congratulations to our Name the Calf Contest winners! Quirky by Oliver DuPont Quartney by Diane Barstow Quixote … Read more
Eating what is in season throughout the year can better connect you to your home and community. When you eat what is being harvested locally, your food is travelling fewer miles, you are supporting your neighborhood farmers, and you are enjoying nutritious and varied foods throughout the seasons. #EatTheSeason and enjoy the season at Barstow’s … Read more
2018 is not a great year for New England pumpkins. Downy Mildew was detected in New England fields starting in early August. Downy Mildew occurs worldwide and where conditions of temperature and humidity allow its establishment and can result in major losses to cucumber, melon, squash, pumpkin, watermelon, and other cucurbits. Fortunately it occurs sporadically … Read more
Here at Barstow’s Longview Farm everybody has a personality so everybody has a name. Calves born around the same time have names that begin with the same letter. These calves were born in the second half of August. Congratulations to our Name the Calf Contest winners! Phoenix by Snyane Carr Paula by Ana Labato Petunia … Read more
September is National Honey Month. Eating local honey sustains local beekeepers who care for our crop of buzzing bees. Bees are super pollinators, transferring pollen from plant to plant, thus fertilizing the plants and enabling them to bear fruit. In fact, about one-third of the U.S. diet is derived from insect-pollinated plants and honey bees … Read more
Here at Barstow’s Longview Farm everybody has a personality so everybody has a name. Calves born around the same time have names that begin with the same letter. These calves were born in the first half of August. Congratulations to our Name the Calf Contest winners! Opal by Bev Collins Omarosa by C. Riccelli Obi-Wan-Cownobi … Read more
Eating what is in season throughout the year can better connect you to your home and community. When you eat what is being harvested locally, your food is travelling fewer miles, you are supporting your neighborhood farmers, and you are enjoying nutritious and varied foods throughout the seasons. #EatTheSeason and enjoy the season at Barstow’s … Read more
Each September, during Hunger Action Month, regional restaurants come together to support hunger–prevention work during Fork it Over For Food, a campaign that raises funds to provide meals to neighbors in need. Fork it Over for Food proves that you can do more than simply feed people for a day — you can help end local … Read more
While many foods might be difficult to harvest during the winter months in New England, that doesn’t stop dairy farmers! 365 days a year, New England dairy farm families are hard at work producing a wholesome, nutritious product that goes from the farm to your glass in as little as two days. It doesn’t get … Read more