Here on Barstow’s Longview Farm, we raise about 600 animals for dairy. But we also raise 20 steers each year for our Barstow’s Farm Raised Beef! The beef – ground, patties, steaks, and roasts, is exclusively sold at Barstow’s Dairy Store and Bakery and can be found in our freezer section.
Burgers are not on our regular menu at the farmstand, but on occasion, we throw a party! Once a month in the spring, summer, and fall, we host a Burger Night. For this one night only, we grill up our burgers to order, complete with local, in season flavors, sunsets, and the adult beverage of your choosing.
Check out the menu for our July Burger Night, 2021:
Blue Blue Burger
Fresh picked blueberries, with blue cheese crumbles, cream cheese spread, and arugula – $14.00
Seasoned Hadley summer squash and zucchini with Cabot cheddar cheese, tomato, and red onion – $12.00
Cabot cheddar cheese, shredded carrots, bacon, tomato, and lettuce; spread with avocado garlic mayonnaise – $13.00
Cabot cheddar cheese and Barstow’s famous homemade chili – $11.50
Heart Attack Burger
Cheddar and American cheese melted into a pile of crispy bacon, blue cheese, and onion rings – $13.00
Crunchy Onion Burger
Cheddar cheese, bacon, onion rings, and French onion dip – $12.50
Mac Attack Burger
A scoop of Barstow’s homemade Mac & Cheese, Cabot cheddar cheese, lettuce, tomato, and red onion – $12.00
Sautéed mushrooms and onions with Swiss cheese between Rye toast – $12.00
Cabot cheddar, lettuce, tomato, and onion – $10.50
Build Your Own Burger
Includes lettuce, tomato, and onion – $10.25
Extra toppings are from .50 to 2.00 each
Make it a homemade Black Bean Burger +$1.50
4.75 | +cheese 0.50 | +chili 1.50 | +onions and peppers 1.00
1.95 | butter and salt available
Side of Fries
*all burgers come with fries*
4.00 | +cheese 0.50 | +chili 1.50 | +bacon 2.00
*Menu and prices are subject to change without notice.
Each event, we offer seasonal burgers. You can see some of the seasonal burgers we’ve offered in the past here.
Visit our beef page to see our beef cuts, price per pound, and how our animals are raised.