Eating in season means food is fresher, travels less miles, and supports your local farmers and economy. And what could taste better than that? Every Burger Night, we offer a special burger or two to feature what is in season in the Valley! Take a look at some of the seasonal burgers we served in 2017!
June Burger Night
Strawberry BBQ Burger
Fresh picked Hadley strawberries, BBQ sauce, with spinach, and feta cheese.
July Burger Night
Blueberry BBQ Burger
South Hadley blueberries, BBQ sauce, with spinach, and feta cheese.
American, provolone, and sautéed onions and green peppers.
August Burger Night
Peach, Bacon, Basil Burger
Sweet Hadley peach slices, bacon, fresh basil leaves, and feta on a burger.
Homemade bruschetta with Hadley tomatoes, mozzarella cheese, and olive oil on Ciabatta.
September Burger Night
Apple, bacon, and cheddar on a burger with maple mayonnaise.
October Burger Day
A slice of butternut squash sautéed in butter and rosemary with feta and arugula.
Have an idea for our next seasonal burger? Shoot us a message on our Contact Us page or on Facebook or Twitter @BarstowDairy!