April 20, 2017
Millions of people around the world will soon celebrate Earth Day, but for hundreds of New England’s dairy farmers, every day is Earth Day.
We’re talking about farmers like the Erb family. The Erbs own and operate Springvale Farms and Landaff Creamery in Landaff. This was one of three pilot farms that assisted the Manomet Center for Conservation Sciences in creating an on-farm sustainability assessment tool, called the Vital Capital Index for Dairy Agriculture. This tool allows farms to measure what matters and establish a baseline of sustainability on farms.
Talk to most dairy farmers, and their “going green” stories are similar.