Cow Power: from Waste to Watts
June 16 @ 1:00 pmFree
June is Dairy Month! Learn more about how dairy impacts our economy, planet, diet, land use, and how dairy farming connects us with heritage in the Pioneer Valley.
Join the conversation with experts across all fields of dairy (get it?!). The Dairy Month Lecture Series is hosted by Barstow’s Longview Farm and Barstow’s Dairy Store and Bakery. Tours are free and begin and end at Barstow’s Dairy Store and Bakery.
Cow Power: From Waste to Watts
Here at Barstow’s Longview Farm, an anaerobic digester captures the methane from food waste and cow manure. The system provides renewable electricity to 1,600 local homes, heats the family farmhouses, diverts food waste from landfills, reduces farm odor, minimizes chemical fertilizer use, improves soil health and crop yields, and reduces our carbon hoof-print by 85%!
Barstow’s Dairy Store and Bakery and Barstow’s Longview Farm is owned and operated by sixth and seventh generation Barstow’s. Nestled at the base of Skinner State Park and right alongside the Connecticut River, the dairy farm has been a part of the landscape since 1806.
Barstow’s Dairy Store and Bakery offers homemade baked goods and pies, lunch from local ingredients, farm fresh produce, farm raised beef, ice cream, and scenic views of protected farmland from the porch and dining room. This family friendly store is open daily year round. Come meet your neighborhood dairy farmer!